Home Company News Are there any relevant national laws, regulations or document licensing requirements for the production of beverage filling equipment?

Are there any relevant national laws, regulations or document licensing requirements for the production of beverage filling equipment?

by admin

It may not be clear that the “license requirements” I asked refers to whether there are license requirements similar to “QS license” or “work safety license”.

if there are requirements, there are specific provisions in the food safety law of the people’s Republic of China, the provisions on the administration of administrative licensing of new varieties of food related products, the measures for the administration of health administrative licensing, the administrative licensing law, etc.:

the food safety law of the people’s Republic of China
Article 2, paragraph 1 (3), The production and operation of packaging materials, containers, detergents, disinfectants and tools and equipment for food production and operation (hereinafter referred to as food related products) within the territory of the people’s Republic of China shall comply with the food safety law

provisions on the administration of administrative licensing of new varieties of food related products
Article 2 the new varieties of food related products mentioned in these Provisions refer to new materials, new raw materials or new additives used in food packaging materials, containers, detergents, disinfectants and tools and equipment used in food production and operation, Specifically include:
(1) food packaging materials, containers and additives that have not been listed in the national food safety standards or permitted by the announcement of the Ministry of health
(2) food packaging materials, containers and additives that expand the scope or amount of use
(3) new raw materials that have not been included in the list of raw materials of disinfectants and detergents for food
(IV) new materials and additives directly contacting food in tools and equipment for food production and operation
Article 3 food related products shall meet the following requirements:
(I) clear purpose and technical necessity
(II) it will not endanger human health under normal and reasonable use
(III) it will not cause changes in food composition, structure, color, flavor and other properties
(IV) reduce the usage as much as possible when the expected effect is achieved
Article 5 the unit or individual applying for the license of new varieties of food related products (hereinafter referred to as the applicant) shall submit an application to the evaluation institution and submit the following materials:
(1) application form
(II) physical and chemical properties
(III) technical necessity, purpose and use conditions
(IV) production process
(V) quality specification requirements, inspection methods and inspection reports
(VI) toxicological safety assessment data
(VII) migration and /or residue, estimated dietary exposure and its evaluation method
(8) information or supporting documents on the permitted use at home and abroad
(IX) other materials helpful to the evaluation
those who apply for new raw materials of disinfectants and detergents for food may be exempted from submitting the seventh information
when applying for new additives for food packaging materials, containers, tools and equipment, the application scope, amount and other materials shall also be submitted
to apply for expanding the scope or amount of use of additives for food packaging materials, containers, tools and equipment, items 1, 3, 6 and 7, as well as the scope and amount of use shall be submitted
Article 6 Where an applicant applies for the first import of new varieties of food related products, in addition to the materials specified in Article 5, the following materials shall also be submitted:
(1) certification materials issued by relevant departments or institutions of the exporting country (region) that allow the product to be produced or sold in the country (region)
(2) certification materials issued by relevant institutions or organizations in the country (region) where the manufacturer is located for the examination or certification of the manufacturer
(3) the entrusted applicant shall submit the power of attorney for entrusted declaration
(IV) the Chinese translation shall be notarized by a Chinese notary organ
Article 7 the applicant shall truthfully submit relevant materials, reflect the real situation, be responsible for the authenticity of the application materials and bear the legal consequences
Article 8 the applicant shall indicate the contents that do not involve trade secrets and can be disclosed to the public in the materials submitted
Article 9 the review institution shall organize experts in medicine, food, chemical industry and materials to conduct technical review on the safety of new varieties of food related products and make technical review conclusions within 60 days after acceptance. If supplementary materials are needed in the process of technical review, the review institution shall inform the applicant in writing in a timely manner, and the applicant shall supplement relevant materials in a timely manner as required
according to the needs of technical review, the review institution may require the applicant to answer relevant technical questions on site, and the applicant shall cooperate. When necessary, experts can be organized to verify and evaluate the development and production site of new varieties of food related products
if it is necessary to carry out validation test on relevant data and inspection results, the evaluation institution shall inform the applicant of the requirements such as inspection items, inspection batches and inspection methods. The verification test shall be conducted in the inspection institution with qualification. If there is no national standard inspection method for food safety, the inspection method shall be verified first
Article 10 the specific procedures for the administrative license of new varieties of food related products shall be implemented in accordance with the administrative license law, the measures for the administration of health administrative license and other relevant provisions

measures for the administration of health administrative license
Article 9 Citizens, legal persons or other organizations applying for health administrative license shall apply to the health administrative department in accordance with the procedures and requirements stipulated in laws, regulations and rules. The format of the application shall be provided by the administrative department of public health. The applicant may entrust an agent to apply for health administrative license, and the agent shall provide the certificate of entrustment when handling the application for health administrative license.

qwe

check the website Professional production: liquid filling machine, paste filling machine, fresh-keeping film packaging machine, full That’s for sure… Hehe, unless you are a small workshop

product inspection report hygiene license production license QS certification personnel health certificate Enterprise business license and tax registration are required
there are also requirements for the output in China. It seems that it is 6000 bottles per hour. If you forget how much, you’d better ask the local relevant departments
I’m a beverage filling machine. If you need to contact me

Yes, the regular beverage factory is not allowed to go through the approval procedures

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